The network / Producers

DACASTO DUILIO

Address

Frazione Vianoce 26
Agliano Terme AT

Website
www.dacastoduilio.com

Five generations of winemakers. The estate cultivates 8 hectares of vineyards across 4 crus in the Agliano Terme area – with Barbera always at the heart of our work.

Our Labels

Nizza DOCG

Moncucco
#

MUNICIPALITY: Agliano Terme
ALTITUDE: 260 m
CRU OR BLEND: Cru Bric Moncucco
EXPOSURE: South

SOIL COMPOSITION

Limestone - clay

IN THE VINEYARD

Cover cropping, green pruning, and cluster thinning

CERTIFIED PRODUCTION PHILOSOPHY:

Conventional

VINIFICATION

Slight over-ripening of the grapes followed by 20 days of skin maceration.

AGEING

16-18 months in french tonneaux

Nizza DOCG Riserva

Salere
#

MUNICIPALITY: Agliano Terme
ALTITUDE: 260 m
CRU OR BLEND: Cru Salere
EXPOSURE: South

SOIL COMPOSITION

Limestone, marl

IN THE VINEYARD

Cover cropping, green pruning, and cluster thinning

CERTIFIED PRODUCTION PHILOSOPHY:

Conventional

VINIFICATION

Slight over-ripening of the grapes followed by 20 days of skin maceration.

AGEING

18-20 months in french tonneaux

Back to producers list

Progetto finanziato con lo Sviluppo Rurale Piemonte 2023 – 2027
Intervento SRG10 Promozione dei prodotti di qualità
regione.piemonte.it/svilupporurale

Si invita al consumo responsabile delle bevande alcoliche.