MUNICIPALITY: Agliano Terme
ALTITUDE: 280 m
VINEYARD SIZE: 2,13 ha
EXPOSURE: South, Southeast, Southwest
SOIL COMPOSITION
Clay, marl sandstone, sand
YEAR OF PLANTING: 1937 and 2022
IN THE VINEYARD
Green manure, no chemical herbicides, mechanical mowing, sexual confusion for grapevine moth control, green pruning, cluster thinning, hand harvest
CERTIFIED PRODUCTION PHILOSOPHY:
SQNPI (vineyard)
VINIFICATION
Traditional vinification with destemming and gentle pressing. Fermentation in stainless steel
AGEING
Aged for 28–30 months in 2.25 hl barriques